Sunday, April 6, 2008
Friday, April 4, 2008
Never Too Late for Maple Syrup-2
Ahhh...maple syrup what could be more New England, huh? During the Civil War maple syrup was used as an alternative to sugar since sugar was produced in the Southern States. Now it would be a challenge to do that on a regular basis since the costs for maple syrup are currently much higher than that of sugar, (Chris in the about video clearly demonstrates why) but perhaps we should use it more often. It really is our local specialty and perhaps if becomes more and more popular, business opportunities will be taken by more and more folks and we get the benefit of having more full growth maple trees in our environment. Oh...I digress a bit.
I didn't get a tour of a maple sugaring operation this year...O.K., I have never been on a tour...but I so wanted to and we even made a tour reservation. However, a certain small child decided to come down with a 104 degree fever on our tour day:( Poor guy...much recovered now.
Our loss will be your gain, since I needed to find out where I could by local fresh maple syrup. We are very lucky that a family got a maple bug right next door in North Andover. Turtle Lane Maple Farm collects maple sap from trees in the town forest and built a boiling "shack" right behind their house. They are selling their syrup at Ryer's Country Store in North Reading and the Country Store on 114 in North Andover on the Middleton line. Also you can contact them and buy direct from the source. They use beautiful glass bottles shaped in a maple leaf so the questions of plastic safety is not even an issue. Best of all it really is the best I have ever had!
Also Ipswich River Wildlife Sanctuary has an ample supply (in glass bottles FYI) for sale in their gift shop. The sanctuary has many sugar maple trees and gives tours for families during February and March. So if you are in need of a great weekend activity take a walk through the woods and pick up a bottle or two on your way out.
Their are many other maple farms in Massachusetts and each gives an opportunity to taste a bit of sustainable living. Many farmers markets will be starting in June and maple products usually sold.
Finally, there are some minerals and amino acids contained in maple syrup that just don't appear in refined sugars. So perhaps one can say the maple syrup is a health food? Well, I guess that may be a stretch, but this weekend I am determined to make something tasty with my syrup. I will check out some recipes and see what I can come up with.
Next year...I'm tapping in!
Sweet.
Tuesday, March 25, 2008
Home Economics



Thursday, March 6, 2008
Eating Fresh and Local is Good For You and Yours

Tuesday, February 26, 2008
Water Water Everywhere, But For Some, Not Safe Enough to Drink


Monday, February 11, 2008
Get Yer Farm Share

- 1. If you do it right, you will be eating yummy veggies all winter. My frozen beets, squash, beans and broccoli are keeping us with wonderful tasty veggies that will last until late spring...at least.
- 2. You will try new vegetables and greens. Can you say kohlrabi?
- 3. You will learn how to eat seasonally by eating seasonally. It feels more connected to
nature.
- 4. Many of the farms are organic which provide a more nutritionally balanced product.
- 5. You know exactly where your food comes from.
- 6. You have a personal relationship with the folks that grow your food and many times you actually can work on the farm in return for a reduction in price.
- 7. The food tastes so much better than produce found in the supermarket.
- 8. You support local economies and agriculture.
- 9. You have extra food to share with friends and family.
- 10. Opening the bushel box each week is a bit like Christmas morning. You never know quite what to expect.

We decided to get the full share at the Farm School again this year since we see how much food we have to eat this winter. I think that splitting the share would be a fine idea as well especially for families new to the experience.
How did we choose the Farm School?. It was primarily about location and that they offered organic produce. My husband works in Cambridge so we knew that it would be a good choice for us and he could commit to picking it up each week. Many of the farms that offer shares in the area have Cambridge, Boston or Brookline at their drop points. For example, Red Fire Farm offers several urban pick-up points which may be great for folks working downtown.
Other farms have pick up at the farms some of which are fairly close to Reading. Appleton Farms, a beloved choice of a friend, has pick-up on location in Ipswich/Hamilton. Drumlin Farm
Another option is a farm co-op which finds the best of all worlds from different farms, and puts them together to form the baskets for pick up. Farm Direct Co-op is one such organization and has a drop off in nearby Melrose. Hurry on this one, as it looks like there is already a wait-list.
Some farms even offer meat shares with drop offs mainly in the Boston metro area. The exception is The Houde Family Farm which has a meat drop off in Melrose! Many of the online reviews are extremely positive. I am thinking about this one myself! I do think that with a meat CSA you need extra freezer space. Perhaps a better choice would be small ordering like at Carraig Farm with pick in Dedham. I love their site and I am so envious of this small farm lifestyle and their philosophy. I may have to order some chickens just to be a part of the scene:)

Finally...to Reading. We are not to be left out of the farm share business! Heaven's Harvest Farm is offering farm share delivery to Reading! They are offering full and half shares and you will have a local gal supervising the local delivery. Email the farm aneforever@aol.com or the local coordinator tmarfione@comcast.net for a brochure and details. I am very excited that Reading is having such a great opportunity and there has been enough interest to support a local drop! Way to go Reading!
I know this has been a link-heavy post. I just wanted you to know that there were many options that you could choose from . While the up-front cost are high, usually $600 per full share, spread out over the year will save you money. First you will be cooking more and eating out less and second, it really can store well over the winter months.
Happy dreams of sunshine and warmth!
Friday, February 8, 2008
Taking a Side Trip
Dreams and Bones is a blogger on Martha's Vineyard who is an avid gardener. Great entries and a helpful links to seed companies that includes the one I choose to get my potato seed, a Maine seed producer called Fedco Seed. I figured, if I am going to go down the potato route, I should get as local as possible. Maine is long synonymous with potato so this will be my chosen route. I also liked the whole company vibe as it is a co-op. Excellent!
From there I moseyed over to the Back Quarter Acre,which primarily focuses upon the beautiful world of non-edible gardening. These photos too, are so wonderful and delicate, it makes you want to dig up your yard and plant bulb, after bulb, after bulb. This Middlesex County blogger/gardener links to other Bay State bloggers which was how I found the Backyard Granger. I really liked the best and worst garden review.
So that was my morning, getting lost on the way to the potato field. I really feel it was important to read what other folks were up to around the bend in my road. They have inspired me to improve my own blog and to add a bit more too it. Hello to you all, and will be eager to hear of your season!
I will go into more detail about local farm shares as there have been a few messages about a local Reading farm share drop off. So... coming soon! I have to get through my season of celebrations..my son's birthday and my cousin's wedding! So much to be thankful for on this cold, snowing day in February.
p.s. I cannot post photos nor check spelling this afternoon with blogspot...so I thought I would publish and move on, mistakes and all!