Just to update you all....yes, I ate dandelions and the verdict.....delicious! Honestly, I was a bit dubious as to them tasting good, but there it is. I picked the buds off some very large dandelions, blanched them for a minute then added them to sauteed shallots and garlic. Amazingly good. I can't believe I have never done this before...I will absolutely be going out for more.
Our ride to Newburyport included a stop at Tendercrop Farm. What a great place. They sell their own farm grown items as well as imported produce and meat. I purchased some meat, as I am totally out from my stocks. The farm raises grass fed meat...although not organic. Last night we had hamburger for dinner and I have to say it was totally tasty and fresh. The prices actually seem reasonable for the products. The big surprise was that they had fresh picked asparagus and spinach! The season has begun!
Saturday I went to the Sister Annual Perennial Sale on Bond St. I was floored and absolutely thrilled. This sale has been going on for 8 years and started most humbly with a few gals gathering up their extra plants to sell. Now it seems like a full-scale operation, complete with many helpers, charity giving, and Massachusetts native plants. Many folks traveled from surrounding towns just to have a chance at getting a few plants, but by the time we left at 9:30am many of them were sold out! Impressive and warm and fuzzy despite the rain showers. I am sorry I didn't tell you about it before-hand, but I am a newbie and wanted to check it out first. I purchased a great many plants and have high hopes for them all. Fantastic find! The planting of them made me ache all day on Sunday, which is why we decided to go easy on the chore work and take a ride instead.
Our ride to Newburyport included a stop at Tendercrop Farm. What a great place. They sell their own farm grown items as well as imported produce and meat. I purchased some meat, as I am totally out from my stocks. The farm raises grass fed meat...although not organic. Last night we had hamburger for dinner and I have to say it was totally tasty and fresh. The prices actually seem reasonable for the products. The big surprise was that they had fresh picked asparagus and spinach! The season has begun!
My garden is getting in tip-top shape. I planted onions and potatoes in the raised beds...and my husband made trellises for the "big" garden. So far...so good. I am waiting on my seedlings from an organic farm in NH which will be picked up this weekend.
So spring has spung with a great start. Hope you are enjoying it.